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The Menu | NO.2

Menu

no.2 evening menu

500 DKK


- Cured trout with celery, pickled radishes and black currant oil

- Grilled white asparagus, smoked egg yolk with mushroom and yuzu-kosho sauce

- Beef Culotte with grilled zucchini, fermented garlic and sauce with elderflower

- Strawberries with vanilla foam, rose petals and cardamom parfait



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 Vegetar menuen:

Peas and pea mousse with grilled chives, mint and sour dough croutons

- Grilled white asparagus, smoked egg yolk with mushroom and yuzu-kosho sauce

- Roasted romaine salad with purple kale shoots, capers and browned butter sauce

- Strawberries with vanilla foam, rose petals and cardamom parfait

 



 

Wine pairing 4 glasses
Wine pairing including Champagne
Exclusive wine pairing 4 glasses
Exclusive wine pairing 5 glasses

Water

500,- kr.
600,- kr.
750,- kr. 
850,- kr.

25,-