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The Menu | NO.2

Menu

no.2 evening menu

450 Dkk

 

2 servings of snacks

 

Marinated sea scallops with german turnips and mussel sauce on burnt hay

Pan-fried pike-perch with celeriac, mushrooms and smoked butter sauce 

Organic chicken with rehydrated beetroot and arena berries

Fresh cheese ice cream with grilled and fresh plums

 

Wine pairing 4 glasses
Wine pairing including Champagne
Exclusive wine pairing

Water

325,- kr.
395,- kr. 
695,- kr.

20,-